• facebook
  • twitter
  • rss

AEROSMITH Drummer Talks Coffee On 'Phantom Gourmet' (Video)

October 22, 2013

AEROSMITH drummer Joey Kramer hit up TV38's "Phantom Gourmet" "VIP Booth" for some Rockin' & Roastin' "coffee talk" with host Dan Andelman. You can now watch the segment below.

In July, Kramer announced that his Rockin' & Roastin' organic coffee line would start gracing the shelves of all 29 Big Y locations throughout Massachusetts in August.

Available in whole-bean and ground versions, Kramer's trio of brews from Ethiopia, Guatemala and Sumatra are currently on the shelves of Big Y in Franklin and Walpole retailing for $7.99-$8.99 per 12-ounce bag.

Kramer is a coffee-loving Rock And Roll Hall Of Famer. The story of Joey Kramer's Rockin' & Roastin' organic, custom-roasted coffee blends begins in the field. Unlike "sun grown" coffee that's cheaper to produce but requires chemical fertilizers and pesticides and leads to the destruction of native rainforests, Rockin' & Roastin' coffee is lovingly cultivated using the traditional "shade grown" method, under a canopy of indigenous trees. This sustainable practice supports a wide diversity of plant and animal life, provides food and shelter to migrating birds, and helps to filter carbon dioxide from the air, reducing the danger of global warming. There is currently a trio of international blends offered: two Dark roasts, from Sumatra and Ethiopia; and, a Dark-Medium, hailing from Guatemala.

"I think the biggest hurdle that I'll have is getting the message out there that it's not just another celebrity lending his name to make money. I'm hands-on," Kramer told Union Leader. "I have a great team that I put together, and we're obsessed with bringing quality gourmet coffee to the market for a reasonable retail price."

For more information, visit www.rockinandroastin.com.

kramercoffee

Find more on Aerosmith
  • facebook
  • twitter
  • reddit
  • email

Comments Disclaimer And Information

BLABBERMOUTH.NET uses the Facebook Comments plugin to let people comment on content on the site using their Facebook account. The comments reside on Facebook servers and are not stored on BLABBERMOUTH.NET. To comment on a BLABBERMOUTH.NET story or review, you must be logged in to an active personal account on Facebook. Once you're logged in, you will be able to comment. User comments or postings do not reflect the viewpoint of BLABBERMOUTH.NET and BLABBERMOUTH.NET does not endorse, or guarantee the accuracy of, any user comment. To report spam or any abusive, obscene, defamatory, racist, homophobic or threatening comments, or anything that may violate any applicable laws, use the "Report to Facebook" and "Mark as spam" links that appear next to the comments themselves. To do so, click the downward arrow on the top-right corner of the Facebook comment (the arrow is invisible until you roll over it) and select the appropriate action. You can also send an e-mail to blabbermouthinbox(@)gmail.com with pertinent details. BLABBERMOUTH.NET reserves the right to "hide" comments that may be considered offensive, illegal or inappropriate and to "ban" users that violate the site's Terms Of Service. Hidden comments will still appear to the user and to the user's Facebook friends. If a new comment is published from a "banned" user or contains a blacklisted word, this comment will automatically have limited visibility (the "banned" user's comments will only be visible to the user and the user's Facebook friends).